By Dr. Mercola
Despite more than 1,700 medical studies1 being performed on coconut oil, it continues to be vilified mainly because 90 percent of its fat content is saturated fat. However, saturated fats, and most particularly coconut oil, are a vital part of the human diet. For decades, we’ve labored under the false belief that saturated fat is a leading cause of heart disease. Research suggests there is no significant evidence demonstrating that saturated fat clogs your arteries or puts you at risk for a heart attack or stroke.
In fact, particular types of saturated fat, including coconut oil, are necessary for optimal health. If you have bought into the media hype that saturated fats are unhealthy and will raise your risk of heart disease, please reconsider your position. If you’ve been avoiding coconut oil, you’ll find that it has many beneficial properties that make it a worthwhile addition to your diet.
Certainly, if you’ve stayed away from coconut oil because you’ve been misled to believe it is fattening, you deserve to know the truth that it can actually help you lose weight, not gain it. Having said that, if you are allergic to coconut oil or you simply don’t like the taste, then it’s best not to use it.
Where Coconut Oil Has Been Used, People Thrive
It’s no secret that coconut products, particularly coconut oil, have been used by certain populations around the world for millennia. In places where coconut oil is consumed as part of the standard diet, people seem to thrive. So, what do they know about coconut oil that you may not?
The Coconut Ketogenic …
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Take, for example, Polynesian populations such as the Pukapuka and Tokelau,…