Breaking News | Forum | UK News | USA News | World News | Political News | Sci-Tech News | War & Terrorism News | Sports News | Multimedia | Set Homepage

Thursday, May 8th, 2008
Discuss this report in the RINF forums >

By David Gutierrez | The U.S. Department of Agriculture (USDA) has renewed its approval for 46 non-organically produced substances to be used in foods and beverages that are labeled “organic.” At the same time, the agency withdrew its approval for a type of food coloring and a food additive.

Under the Organic Foods Production Act, the USDA’s National Organic Standards Board is required to renew approval every five years for any non-organic ingredients that are allowed into organic foods.

The products renewed include five agricultural non-organic products and 41 non-agricultural, non-organic products. The agricultural produced products are corn starch, kelp, pectin, unbleached lecithin and water extracted gums. Some of these are not individual products, but categories; water-extracted gums, for example, include arabic, carob bean, guar and locust bean gums. Kelp may only be used as a thickener or a dietary supplement.

The 41 allowed non-agricultural products include common ingredients such as citric and lactic acid; calcium carbonate; calcium chloride; carnauba wax; bakers, brewers or nutritional yeast; dairy cultures; flavors; sodium carbonate; glycerin; mono- and diglycerides; and xanthan gum.

The USDA withdrew its approval, however, for colors derived from non-synthetic sources and for potassium tartrate derived from tartaric acid.

The organic industry is the fastest-growing agriculture sector in the United States, currently accounting for 3 percent of all food and beverage sales. Retail revenues have risen 20 to 24 percent each year since 1990, from $1 billion to nearly $17 billion in 2006. They are expected to reach nearly $24 billion by 2010.

At the same time, acreage of organic agriculture operations more than doubled from 2001 to 2005, to a current 4.05 million acres. The number of organic operations increased by more than 18 percent in the same period, to a 2005 value of 8.500 crop and livestock operations and 2,900 handling operations.

Discuss this report in the RINF forums >

Have Your Say: Does Organic Really Mean Organic?

RSS TrackBack URL

Name (required)

Mail (will not be published) (required)

Website

This entry was posted on Thursday, May 8th, 2008 at 12:48 pm and is filed under General . You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

Loading ...

ADVERTISEMENTS

SITE MAPS

7/7 Afghanistan Alternative-Energy Art BBC Big-Brother Bilderberg Biometrics Bush CIA Climate-Change Cover-Up Cults Culture Database-State David-Hicks David-Ray-Griffin Democrats Demos Drugs Education EU False-Flag FBI Fraud Free-Speech Freemasons G8 Globalization Guantanamo Health-News History ID-Cards Internet Iran Iraq Israel Law Marches MI5 MI6 Microsoft Military MoD Money Music NASA Neocons NSA Oil Pakistan Podcast Police-State Propaganda RFID RINF Rumsfeld Science Secrecy Security Slavery Space Sports Spying Stephen-Lendman Technology Terrorism Tony-Blair Torture TV UK-News UN USA-News Video Voting Warfare White-House Wolfowitz World-News Yahoo
2003 - 2005 Archives | 2005 - 2007 Archives | 2007 - 2008 Archives | Current Archives | Past Version