Meat Without Murder: Would You Eat a Lab-Grown Burger?

Lab-grown meat could resolve the environmental and ethical problems of industrial agriculture. But will anyone eat it? Mark Post had a slight grin on his face as he prepared to reveal the contents of the stainless steel food container in his hands. In front of him were a phalanx of photographers, cameras, and scribblers — … Continue reading Meat Without Murder: Would You Eat a Lab-Grown Burger?